Tator Tot Casserole Name: Belinda Hurley Base: Camp Lejeune Recipe: 1-1/2 lb hamburger 1 pkg. Tater Tots 2 cans cream of chicken soup Press raw hamburger flat into a 8 x 8 or 9 x 9 inch pan, empty tater tots on top of hamburger, then spoon soup over tater tots. Cook at 350° oven for about 1/2 hour or until hamburger is done.