Cauliflower Fritters |
Name: |
patti osteen |
Base: |
retired |
Recipe: |
Cauliflower Fritters
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1 large cauliflower, chopped
1 egg
salt and pepper or you can use seasoned salt
flour
vegetable oil or canola oil
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In the microwave, cook the cauliflower in a covered dish with two tablespoon of water until soft.
Drain the cauliflower and mash with the back of a fork or potato masher.
Add the egg, salt and pepper, and enough flour until you can form patties; about 1/4 cup.
Add enough oil to coat the bottom of a skillet. Over medium high heat, brown the cauliflower patties. Eat!
Note: When you mash the cauliflower, if it is really wet and sticky; You can add about 1/2 cup of flour, the egg, and then seasoned it. |
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