Goat Cheese spread Name: Terri Possehl Base: Ft. Macpherson Recipe: This is a VERY easy, yet very impressive and tasty spread for your next get-together. 3oz goat cheese (plain, not flavored with other herbs) 15oz can petite diced tomatoes 1/4 cup extra-virgin olive oil 2 tsp rosemary leaves Preheat oven to 325*F. Put the cheese into a small baking dish (1 pt) and surround with the tomatoes. Drizzle the olive oil over the cheese and tomatoes, then sprinkle with rosemary. Bake 45 min. Serve warm with mild crackers, bread or toast rounds. Leftovers (if any) are delicious as a sandwich spread. by the way, the link for the rules brings up a window that does not allow scrolling, so the user does not have access to all the rules.