Miso Porkchops |
Name: |
ben crossley |
Base: |
groton newlondon |
Recipe: |
2 large cloves garlic
6-8 pork chops
1 bottle instant minute miso
dry sherry
in a shallow baking dish lay out chops spread garlic and miso evenly on both sides of chops, sautee or grill.
serve with arugala and orange pepper salad |
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