Southern Peach Cobbler Name: Carmen Rosser Base: Camp Courtney, Okinawa Japan Recipe: 1 Large Can Peaches in heavy syrup 1 Cup Flour 1 Cup Sugar 1 Cup Milk 1 Stick Butter 1/4 tsp salt Mix Salt, Flour, Sugar, Milk and Peaches with syrup in bowl. Place 5 pats of butter on bottom of a 8x8 glass baking dish. Pour mixture in dish. Place 5 pats of butter on top of mixture. Bake in preheated 350 degree oven for approximately 45 minutes until brown. Voila! The best cobbler ever and so easy you never have to look at the recipe again.