SunShine Cake |
Name: |
Linda Savage |
Base: |
CAFB |
Recipe: |
Betty Crocker Orange Supream Cake Mix
sm.box of orange Jello
4 eggs
3/4 cup crisco oil
sm.box vanilla Jello instant pudding
Dissolve jello comlpletly in 1 cup boiling water,cool.
Mix all cake ingredients.Bake in large rectangular pan
at 350 degrees for 20-30 minutes.
Glaze
sm.can crushed pineapple(un-drained)
box of powdered sugar
While cake is cooking, mix pineapple and sugar.
When cake is done and still hot, poke several holes
and pour glaze over it. Then sprinkle sm. pk. of coconut
over top. Keep in fridge. Better to let it cool completely
before serving.
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