Apricot Nectar Cake Name: Keri Scott Base: Little Rock AFB Recipe: 1 Box Lemon Supreme Cake Mix; 3/4 Cup Crisco Oil; 3/4 Apricot Nectar; 4 Eggs... Mix all ingredients and pour in bundt pan and cook at 350 degrees for 35 minutes.... GLAZE: 1 Cup Powdered Sugar; 2 Tablespoons Lemon Juice; 2 Tablespoons Apricot Nectar... Mix with mixer and pour over cake as soon as it comes out of the oven. Let cake stand for 10 minutes and then put on cake pan.