German Potato Salad |
Name: |
Robin Diamond |
Base: |
Lackland AFB |
Recipe: |
Kartoffelsalat-- German Potato salad
15 small boiled potatoes
1 medium onion (chopped fine)
1/2 cup chopped celery (or more)
1/4 cup potato water
1 tablespoon flour
1/4 lb bacon, cooked crisply and drained
1/2 cup vinegar
1/4 cup sugar
salt and pepper, to taste
Simmer onions and celery in bacon drippings just a minute or so
Add flour, vinegar, potato water, sugar, salt and pepper
Toss with potatoes and serve- warm or room temperature
Hard boiled eggs may be added
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