Easy Chicken Parmesan Name: Jessica Veloz-Perez Base: Nellis Air Force Base Recipe: *Can't take all the credit, got it from kraftfoods.com* 1 jar (26oz) spaghetti sauce 6 Tbsp. parmesan 6 small boneless chicken breasts 1 1/2 cups mozzarella Preheat over to 375 degrees. Pour sauce into 13x9 inch baking dish. Carefully stir in 4 Tbsp. (1/4 cup of parmesan). Add chicken; turn over to evenly coat both sides with sauce. Cover with foil. Bake 30 mins and then uncover. Top with mozzarella and remaining parmesan, continue baking 5 mins. or until chicken is cooked through and cheese is melted.