Quick & Easy Chocolate Trifle |
Name: |
Christine Moulton |
Base: |
Ft. Stewart |
Recipe: |
Ingredients:
1 Chocolate Cake; baked & cubed
2 Containers of Coolwhip
1 pkg. Instant Pudding ( Vanilla or Chocolate your choice)
crushed Heath Bars or Candy Bar of your choice.
Method:
In large glass bowl, Layer cake, Pudding, Coolwhip & Crushed Candy Bar. Repeat ending with Coolwhip & Crushed Candy Bar layer.
Refrigerate until ready to serve...Enjoy!!!!! |
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