Hamburger Meatloaf Meatballs |
| Name: |
Tomika Perdomo |
| Base: |
NAS Penacola |
| Recipe: |
1lb Hamburger
1 Green pepper (diced)
1 Onion (diced)
1 egg
salt and pepper to taste
2 tablespoons oatmeal
thyme (fresh or dry)
Preheat oven on 350.
Mix all ingredients in a large bowl.
Make several 1 inch meatballs using all meat mixture and placing each meatball into a cassarole dish suitable for baking.
Bake meatballs at 350 degrees for 45 min or until brown.
Use alone or with spaghetti dish and enjoy! |
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