brocolli cheese casserole |
| Name: |
Adam Herring |
| Base: |
Hurlburt Field |
| Recipe: |
2 cans cream of mushroom soup
2 cans cream of celery soup
1 16oz jar cheese product
2 cups instant rice
1 large bag frozen brocolli cuts
1 stick margarine
Preheat oven to 375F. Melt margarine. Mix all ingredients together in large casserole dish. Bake at 375 for 45 minutes to an hour. Stir halfway through baking.
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