| 1 cup rice
1 cup corn
2 (8 ounce) cans tomato sauce
1/2 cup chopped onions
1/2 cup chopped green peppers
3/4 lb uncooked ground beef, seasoned
4 slices bacon, cut in half
salt and pepper
1 cup water
Preheat oven to 350°.
In a 2 Qt casserole, layer the rice and the corn and the salt and pepper.
Pour 1 8 oz can of tomato sauce and half of the water over the first two layers.
Now, add the onions and green pepper; then the ground beef.
Pour over the second can of tomato sauce and 1 can of water.
Cover with the bacon.
Cover & bake for 1 hour.
Uncover and bake for 30 minutes more. |
