rolo pretzel yum yums |
Name: |
Christine DiCesare |
Base: |
Beale AFB CA |
Recipe: |
1. one bag small/mini pretzels
2. one bag rolo candies, unwrapped
3. one bag of chopped pecans
Place as many pretzels on a cookie sheet that will fit, or as many pretzels as you have rolo candies. Place one rolo on top of each pretzel. Bake at 200 degrees for 2 - 4 minutes. Rolos will be soft, do not let melt. Remove from oven and immediately place pecan on top of rolo. Cool and enjoy, these taste like turtles. :) |
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