| 10- raw, jalepeno peppers (halved)
1/2 - 1 pack bacon
1- container garlic flavored cream cheese
*Gloves optional, but recommended*
1) Put your gloves on and cut the jalapeno’s in half and remove the seeds with a spoon.
2) Spoon cream cheese into each jalapeno half
3) Take your bacon and wrap it around each jalapeno
4) Bake at 450 for 30-45 min. depending how well done you like your bacon
Always wear gloves (gloves that you can throw away after each use) when handling raw jalapenos!! Keep this in mind when shopping for your jalapenos - the pointer end jalapenos are always the hottest! Try using toothpicks to keep the bacon in place if you’re having a hard time keeping the bacon wrapped around the jalapeno.
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