| Recipe: |
3 eggs
1 pkg ground sausage
1/4 cup onions
cheese of choice
2 cans of biscuits
Brown sausage and onions. Set aside
Scramble eggs.
Roll out biscuits on stone cooking dish or greased pan.
Cover unbaked biscuits with eggs, meat/onions, and cheese.
Bake according to biscuits directions. Add whatever toppings you like, here are more exampples of toppings I have used and liked. (canadian bacon, bacon pieces, ham)
Serving 4 |
