| Recipe: |
• 1 package (9 ozs.) refrigerated cheese tortellini
• 2 cups fresh broccoli florets
• 4-5 green onions, sliced
• 2 tablespoons butter or margarine
• 6 ounces fully cooked ham, julienned 1/2 cup sour cream
• 1 teaspoon dried basil
Cook tortellini according to package directions. Meanwhile, in a 2-qt. microwave-safe bowl, combine the broccoli, onions and better. Cover and microwave on high for 2-1/2 minutes; stir. Cook 2-1/2 minutes longer or until broccoli is tender. Drain tortellini. Stir tortellini, ham, sour cream and basil into broccoli mixture. Cover and microwave on high for 1-2 minutes or until heated through. Let stand for 2 minutes before serving.
Number of servings: 6-8 |
