SAUSAGE BREAD |
Name: |
TRACY CARP |
Base: |
SAFB |
Recipe: |
1 ROLL TENNESSE PRIDE HOT SAUSAGE CRUMBLED COOKED AND DRAINED
1 ROLL OF REFRIGERATED PILSBURY PIZZA DOUGH
1 MEDIUM CHOPPED ONION SAUTED WITH 3 CLOVES OF GARLIC IN OLIVE OIL
2 CUPS OF CHEDDAR CHEESE
1 TABLESPOON DRY TACO SEASONING
1 CUP DRAINED HOT BANANA PEPPER RINGS
UNROLL PIZZA DOUGH ON AN OILED COOKIE SHEET AND FLATTEN OUT INTO A LARGE RECTANGLE. ON 1/2 OF THE DOUGH LAYER: COOKED SAUSAGE, SPRINKLE WITH TACO SEASONING, ONIONS&GARLIC, CHEESE AND LASTLY THE PEPPER RINGS. FOLD OVER DOUGH AND PRESS EDGES. BAKE AT 350 UNTIL GOLDEN BROWN ABOUT 20 MINUTES.
SERVE WITH SPICY BROWN MUSTARD AND ENJOY!! |
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