Baked Steak with Gravy. Name: TERRI DISHMAN Base: McGUIRE AFB, NJ. Recipe: 1 cup of all-purpose flour. 1/8 teaspoon of seasalt. 1/8 teaspoon of ground black pepper. 6 to 8 beef cube steaks. 1 teaspoon of butter OR 'I Can't Believe it's Not Butter.' 2 (10 3/4oz.)cans cream of mushroom soup. 2 1/2 cups of cold water. Fresh sliced mushrooms. Mix flour, salt and pepper in a shallow bowl. Dredge meat in flour mixture. Melt butter in a skillet over medium heat add meat brown on both sides. Arrange meat in a lightly greased 13"x9" baking pan set aside. Combine soup, water and mushrooms in a bowl. Pour soup mixture over meat cover with aluminum foil. Bake at 325F for 45 to 50 minutes. Uncover bake an additional 15 minutes. Serves 6 to 8.