Flounder with Dill |
Name: |
sissy burke |
Base: |
ft hood |
Recipe: |
1 lb flounder fillets
1/2 cup low-sodium chicken broth
1/4 tsp black pepper
1/4 tsp dried dill weed
1/4 tsp garlic powder
1/4 tsp salt
Place fish fillets in microwave-proof dish.
Mix remaining ingredients in a small bowl. Pour over fish.
Cover dish with plastic wrap; turn back one corner.
Microwave on high 3-6 minutes or until fish just flakes when tested with a
fork.
Let stand 1-2 minutes to complete cooking.
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