My Catalina Chicken Name: sonya swoish Base: Ft Riley Recipe: If you like a zesty sweet and sour meal, Try this. 4 chicken breast halves 1 large onion 8 cups of water 1 bottle of Catalina Salad Dressing(16 oz size) 5 medium potatoes 1 tsp salt 2 tbs canola oil ------------------------------ 1.Cut chicken and potatoes into 2 inch cubes keeping seperate.Cut Onion into large wedges. Heat oil and salt in a large pot, place chicken and the oinions in the oil, stir while cooking till the outside of the chicken in white. 2.Pour the Catalina Salad Dressing over the chicken mix simmer for bout 1 minute add 6 cups of water, simmer for 30 minutes. Add potatoes and remaining water simmer till potatoes are cooked. Liquid should thicken as it cooks with potatoes. You may also cook this in a croc pot on low as long as you like to let the chicken completely absorb the liquid wich is also really tasty. This meal feeds my family of 6 easily.So if yoru family isnt big you'll have some great left overs. Serve over cooked rice for a delicious meal.