Apple Raisin Roll Name: Kathy Levy Base: retired Recipe: Take one apple, cut up in thin slices and use 2 tbsp lemon juice to marinate. Add 1/2 cups raisins, 4 tbsp cinnamon and 1/2 cup sugar and mix together. Spread out either filo dough or a pie crust and place ingredients inside. Cut up small pats of butter and place on top. Fold over crust and pinch together. Cut three or four small holes in top and place in preheated 375 degree oven. Bake for approximately 30 minutes and enjoy!