Creamy Turkey Biscuits! Name: Jade Baker Base: Camp Lejuene Recipe: Description: That was a very good recipe, I really can't say that it was healthy though, but it does get rid of the turkey fast and tastes great 2! Can be made with other meats! Ingredients: * 1/3 cup chopped green pepper * 1/3 cup chopped onion * 3 tablespoons butter or margarine * 1/4 cup biscuit/baking mix * 1 1/2 cups milk * 1 (10.75 ounce) can condensed Cheesy Brocoli soup, undiluted * 3 cups cubed cooked turkey * 1 cup frozen peas * 2 (7.5 ounce) packages refrigerated buttermilk biscuits * 3/4 cup shredded Cheddar cheese Directions: In a large saucepan, saute green pepper and onion in butter until tender. Stir in biscuit mix until blended. Gradually add milk and soup; stir until blended. Bring to a boil; cook and stir for 2 minutes. Stir in turkey and peas. (add pinch of salt and pepper). Grease a Medium sized baking dish. Separate biscuits and arrange in greased baking dish. Pour the soup like mixture over the top and Sprinkle with cheese. Bake, uncovered, at 425 degrees F for 23-25 minutes or until golden brown. Number Of Servings: Preparation Time:1 1/2 hour