Easy Chicken & Pasta |
Name: |
Rena Clark |
Base: |
Ramstein, Germany |
Recipe: |
Easy Chicken Pasta
1 lb. Skinless, Bonless Chicken Breast cut up
1 pkg. Frozen Seasoned Pasta with Vegetables
1 can 10 3/4oz. Cream of Chicken Soup
1 tbsp. oil
1/2 C. water
In skillet heat oil. Add Chicken cook until brown. Then add soup, water, and pasta vegetable combination. Cover and cook 5 minutes or until vegetables are tender, stirring occasionally. Enjoy!
Serves 4 |
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