Chocolate Chip Apple Crisp |
| Name: |
Connie Johnson |
| Base: |
Fort Lewis |
| Recipe: |
Ingredients:
1 6oz Semisweet Chocolate Chips
4 cups sliced Apples
3 tsp Cinnamon
3/4 cup Flour
1 cup Sugar
4 tablespoons Butter
1/4 cup Apple Juice
Butter 8x8 baking dish.
Fill baking dish with apple slices, sprinkle 1 tsp cinnamon over top. Pour in apple juice & chocolate chip. In a seperate bowl, mix flour, sugar and butter ingredients until crumbly. Spread mixture over apples and bake at 350 degrees for 45 minutes. Enjoy |
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