mint limeaid Name: yvonne siddall Base: fort drum Recipe: 1 cup sugar, 1 cup water, 4 altiod mints. put this in a pot and cook on med heat until a nice simple syrup is made. about 5-8 min or so. 1 1/2 cup lime juice. 1/2 gallon of water. add the simple syrup to the lime and water mix well and refrigerate. pour on to ice and enjoy. it's very sweet and sour at the same time.