Fluff Salad Name: Brenda Jones Base: Dyess AFB Texas Recipe: 1 Can of eagle brand milk 1 Can of cherry pie filling 1 Large tub of cool whip 1 small can of pinapples Mix eagle brand milk into cherry pie filling. Add 1 small can of pineapple (drained) then fold in cool whip. Chill for about 2 hours before serving. Great sweet salad for Thanksgiving and Christmas main dish