Sex in a Pan Name: Eva Businsky Base: DMAFB Recipe: 1 box devils food cake mix (can be delight) 1 jar Caramel Butterscotch topping (can be just Caramel) 1 can Eagle Brand Sweetened Condensed Milk 1 (12oz) pkg semi-sweet Chocolate Chips 2 (8 oz) containers Cool Whip (can be lite) 4 regular size snicker candy bars (freeze) Prepare cake mix according to the directions on the package. (bake in a 13x9 inch cake pan) Remove cake from oven when done; make holes in cake with a straw. Pour butterscotch caramel topping on cake evenly. Place cake back in warm oven-making sure the oven is turned off- for 10 mins. Remove cake and pour sweetened condensed milk over top. Spread chocolate chips evenly over cake. Spread the 2 containers Cool Whip evenly over chocolate chips. Break snickers bars with a hammer and spread on top of the cool whip. Place in refrigerator until ready to eat. This is better if made the day before. Enjoy :)