Corn Casserole Name: MARY CANCEL Base: NAS SIGONELLA, ITALY Recipe: CORN CASSEROLE 1 SMALL BOX JIFFY CORN MUFFIN MIX 1 STICK MARG, OR ½ CUP 1 CUP SOUR CREAM 1 EGG 1 CAN CREAM CORN 1 CAN WHOLE KERNEL CORN, DRAINED ½ CUP PET MILK Melt Marg in casserole dish, add the rest of the ingredients and mix well. Bake at 375 for 45 mins or until toothpick clean.