Tator Tot Hotdish Name: Michele Knorr Base: Ft. MacArthur Recipe: 1 lb. lean ground beef 1 26 oz. can of Cream of Chicken or Cream of Mushroom Soup 1 can corn or you can use the frozen 1 bag of tatertots chunks of cheese (optional) Preheat oven to 350 degrees. Brown your bround beef. Drain. Combine ground beef, soup, corn, and cheese chunks in a caserole dish. Top it with tatertots. Bake for 1 hour. Enough to feed atleast 6.