Minnesota Vacation Beans |
| Name: |
Ron VanCor |
| Base: |
Ret - Seymour Johnson AFB |
| Recipe: |
8 slices of bacon (I like the thick sliced)
1 pound bulk pork sausage
1 cup salsa
2/3 cup barecue sauce
2/3 cup brown sugar
3 tablespoons dried minced onions (use fresh, chopped if you like but cook them with the meat)
1 jar B&M beans (remove the pork part)
2 cans chili beans, undrained
1 can butter or lima beans, drained and rinsed
Cook the bacon and sausage until brown (fresh onions if desired). Drain grease. Combine with the rest of the ingredients and mix well. Pour into an ungreased baking dish.
Bake,uncovered, at 375 degrees for 35 to 40 minutes or until bubbly. Great with a French or Italian bread. Found this
while on vacation in Wabasha, Minnesota. You don't need much luck with this recipe becase it is so easy. If you would rather delete or add an ingredient go ahead. It's up to you.
Good luck.
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