Mexican Turkey Mac |
| Name: |
Kristine Jones |
| Base: |
Little Rock AFB |
| Recipe: |
1 lb. ground turkey
1 box mac & cheese
2 cups water
1 can green chilis
1/2 cup sour cream
10 black olives chopped
Grill turkey in skillet over med-high heat until brown, drain. put turkey back in skillet and add water and mac & cheese, bring to a boil until noodles are soft. Turn heat to medium and add remaining ingredients. Stir until well mixed. Serve and enjoy! |
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