Spicy Chicken Roll-Ups |
| Name: |
Kelly Cox |
| Base: |
Fort Benning, GA |
| Recipe: |
2 c. Chicken, cooked and diced
½ c. Tomato Sauce (with green pepper and onions)
2 Tb. Green or Black Olives, sliced
Rosemary leaves
Oregano
2 pks. Crescent Rolls
2 Tb. Parmesan Cheese
Mozzarella Cheese, shredded
Combine chicken, tomato sauce, olives, spices, and parmesan cheese. Lightly grease large baking sheet. Separate crescent rolls. Spoon one tablespoon of mixture onto each roll. Start with short side of triangle and roll toward long point. Place on baking sheet. Bake rolls at 400 for 11-13 minutes. Remove from oven and place mozzarella on each roll-up; place back in oven to melt cheese.
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