Chicken & Bisquits |
| Name: |
Monica Requejo |
| Base: |
Camp Foster |
| Recipe: |
Cook about 3-5 skinless,boneless chicken breast.Mix in a separate bowl: 1 cup sour cream and 1 whole can of cream of mushroom soup. Add veggies(I add peas & carrots & sauted onions)Add cooked chicken. Bake in a 13x9 inch pan at 350 degrees for 15-20min. Add 1 cup or more of cheddar cheese and frozen bisquits on top. Cook fo another 20-25 min(or however long the frozen bisquits take) Serve hot!Yummy! |
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