Honey peanut truffles |
| Name: |
Angela Wagner |
| Base: |
eglin |
| Recipe: |
1/2 cup creamy peanut butter
1/2 cup honey
1/2 cup powdered sugar
1/2 teaspoon vanilla
a bowl of sweet powdered cocoa
a bowl of chocolate chips
In a bowl mix peanut butter, honey, and vanilla until smooth. Add sugar a little at a time. Chill for 30 minutes.
make mouth size balls and roll in three chocolate chips in the ball. coat the ball in the bowl of cocoa. refrigerate for two hours before eating. keep refrigerated. |
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