Chocolate Heaven |
| Name: |
Angela Black |
| Base: |
U.S. Naval Academy |
| Recipe: |
1 box German Chocolate cake mix
2 small boxes instant chocolate pudding
2 Skor candy bars, broken into pieces
1 16 oz. Cool Whip
Prepare chocolate cake according to directions on box. Set aside to cool. Prepare chocolate pudding as directed on box. When cake is cool, cut into small cubes. Layer half of the cake in a large trifle bowl. Spoon on half of the pudding, half of the Cool Whip, and one Skor bar crumbled. Repeat layers. Keep refrigerated.
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