Tater Tot Casserole Recipe







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Tater Tot Casserole

Name: Malory Miller
Base: Fort Bragg
Recipe: Heat oven to 350 degrees. 1 pound ground beef, 1 medium onion, 1 can of cream of mushroom soup, bag of tater tots, shredded cheddar. Brown beef and drain, place in a casserole dish. Slice onion into rings, place onto of beef. spread cream of mushroom soup on top of beef and onion. Place tots ontop of that(as many as you prefer). Top with cheese. Cover and bake for 1 hour to one and a half hours. ENJOY!!!!