Yogurt Pie |
| Name: |
angela tunali |
| Base: |
offutt afb |
| Recipe: |
Ingredients: 1 regular size fruit flavored yogurt, 1 graham cracker crust pie shell, 1 regular size container of cool whip, fruit of choice ( I usually match with the yogurt)
(Fat free or low fat taste just as good as regular cool whip)
stir the yogurt and cool whip together in a bowl with a spoon, till mixed thoroughly. Spoon into graham cracker crust, smooth out the top. Place in refrigerator
for about 2-3 hours or until firm. Garnish with slice fruit and serve. |
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