Cheesy Cheddar Lasagna(Ground beef-Mac&Cheese) |
| Name: |
Tracy Bedwell |
| Base: |
Off-base(Recruiter-Youngstown, OH) |
| Recipe: |
1 lb ground beef
1 box Kraft Deluxe Mac and Cheese dinner
1 14 oz jar Spaghetti Sauce (your fav)
Shredded Mozerella cheese
Brown and drain beef.
Prepare mac and cheese dinner per directions.
Add spaghetti sauce to beef
In a 8 in casserole layer spaghetti sauce mixture, then a layer of mac and cheese, then mozerella and repeat and top with mozerella.
Bake at 375 until brown and bubbly
ENJOY! |
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