Parsley Potatoes |
Name: |
Shelly Moore |
Base: |
Elmendorf AFB, AK |
Recipe: |
Canned small potatoes (drained) or fresh red potatoes
butter
Parsley Flakes
Garlic Salt if desired
Place potatoes in pan with melted butter. Add Parsley Flakes and garlic salt if desired. Heat until tender. Serve as a side dish. |
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