tortilla roll-ups Recipe







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tortilla roll-ups

Name: valerie ludwikowski
Base: fort leavenworth
Recipe: 2 8oz cream cheese, softened 1 4oz can green chili's, chopped 1 4oz can black olives, chopped 1 bunch green onions, chopped(white regular onion is fine too, if you chopped very fine) 1 tsp garlic powder 1 tsp cumin(optional) 10 oz shredded cheese of your choice 1 package large (12") tortillas Blend first 6 ingredients together into a spread. Spread two tablespoons on each tortilla. Sprinkle with shredded cheese. Roll up. Wrap in DAMP paper towel and refrigerate. Slice and serve with salsa or other sauce if desired.