Italian Meatballs |
| Name: |
Sarah Lopez |
| Base: |
Davis-Monthan AFB |
| Recipe: |
Ingredients:
38oz. bag frozen Rosina Italian Meatballs
2 Heinz chili sauce
4 tbs. brown sugar
1/2 can of beer
Add all together in a slow cooker and heat until a slow boil, then turn down to low and cook in slow cooker until sauce is thick (4-6 hours)
Serve hot. Enjoy!! |
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