Salmon Croquettes |
| Name: |
Emily McCracken |
| Base: |
Pearl Harbor |
| Recipe: |
1(15 oz) salmon (bones removed)
2 green bell peppers,finely diced
1 yellow onion,finely diced
salt and pepper to taste
1.5 cups of cornmeal
1 cup of flour
and oil for frying.
combine salmon,bell peppers,and onion in a bowl.Season with salt and pepper.Shape by hand into patties,
In seperate bowl combine the cornmeal and flour. Roll salmon patties into cornmeal mixture.
Heat about 1 in of oil in lg pan.about 340 degreesF carefully put patties into oil cook for about 3 mins on each side or until golden brown. drain patties on papertowel and serve with ketchup or hot sauce.
This will make about 4 servings |
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