Tuna Casserole |
Name: |
Christy Kilgore |
Base: |
Newport, Rhode Island |
Recipe: |
1 can Chunk Tuna, 1 can cream of mushroom soup, 1 can chow mein noodles, 1/2 can cashews, worchester sauce, 1/2 cup celery, 1/2 cup green onion, Can of mandarine oranges drained.
Mix all ingredients together in a casserole dish. Bake at 350 for 1/2 Hour. Very tangy and delicious!
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