Hamburger Mac and Cheese |
Name: |
Devon Fowler |
Base: |
Dover AFB |
Recipe: |
Brown one pound of hamburger meat. Drain fat and set aside. Make two boxes of Velveeta Shells and cheese. Add a 1/2 cup of milk to the shells and cheese ( I do this because I think the cheese sauce is a little on the salty side). Mix well and serve. Goes well with salad and bread. |
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