chicken, sour cream mushrooms, noodles |
| Name: |
Carolyn Rapoza |
| Base: |
Ft. Belvoir |
| Recipe: |
Boil whole chicken- take meat off the bone. Divide into two portions and use half for chicken salad or other meal. save 1/2 cup of the chicken broth.
Cut half the chicken up into small pieces. Place in the chicken broth. Cut up some mushrooms, put in with the chicken. Season with paprika, salt, pepper. Add 8 0z of low fat sour cream. Stir and heat. Cook over noodles. |
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