Corn Casserole |
Name: |
Sylvia Webster |
Base: |
Dyess AFB |
Recipe: |
1 (16oz)can whole corn
1 (16oz)creamed corn
1 sour cream (16 oz)
1 stick of butter melted
1 box jiffy corn bread
Mix together the two cans of corn and butter. Add the sour cream and corn bread mix. Mix all together and Put into a 9 X 13 pan. Bake at 350 degrees for 55 minutes. |
|
|
|