Crab fried rice |
| Name: |
Tammy Rockwell |
| Base: |
Grand Forks, ND |
| Recipe: |
3-4 cans of crab meat
white rice
5-6 slices of bacon, cooked and crumbled
green onions
garlic powder
salt and pepper, season to taste
1 large onion
1-2 green peppers
1. Saute onion and green pepper in oil.
2. Fry bacon in small skillet, drain and crumble.
3. After onions and green peppers saute for 10 minutes put in crabmeat. Cook on med for 10 minutes until nice color.
4. Add bacon,garlic powder, salt and pepper.
5. Put in rice and cook for about 15 more minutes.
Grilled steak is best with this. |
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