chicken and dumplings |
| Name: |
bonita davis |
| Base: |
fort benning,ga |
| Recipe: |
ingredients: 5lb bag split chicken breasts
2 green peppers
1 large onion
1 stalk of celery
2 cups self rising flour
3/4 cup milk
salt and pepper to taste
first boil chicken breasts for 1 1/2 hours or until chicken is tender.while the chicken is boiling, dice green peppers,onion and celery.once chicken is tender remove breasts from water and remove and discard skin.put the chicken back into the water(add more water if needed) and add onion ,celery, green peppers,salt and pepper.simmer until vegetables are tender.turn up the heat so that the water begins to boil.mix flour and milk to form a soft dough.drop by spoonfuls into water.put on a fitted lid and boil on medium heat for 8-10 minutes.decrease heat to low and stir. replace lid and cook for 10 minutes.let sit for 5 minutes. serve hot.serves 8 |
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