Tuna Cassarole |
| Name: |
Jennifer Mihal |
| Base: |
Fairchild AFB |
| Recipe: |
Ingredients:1 can tuna, 1 package of egg noodles, 2 small cans mushroom soup, 1 can of peas, milk & parmasean cheese.
Boil egg noodles. While making noodles in a seperate pan add the two cans of mushroom soup with 1 can of milk. Heat until warm. Add entire can of peas (do not drain). Continue to heat until peas are warm. Drain noodles and add mushroom soup mix to noodles. Top with parmasean cheese and bake until cheese is brown. Serve and Enjoy!! |
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